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Cookbooks

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  1. The Silver Platter #2, Simple Elegance, Effortless Recipes with Sophisticated Results

    The Silver Platter #2, Simple Elegance, Effortless Recipes with Sophisticated Results

    $33.50

    Daniella Silver, author of the bestselling The Silver Platter: Simple to Spectacular, once again teams up with Norene Gilletz - the acclaimed "matriarch of kosher cooking" - to bring a whole new level of elegance to our tables. Simple Elegance offers Daniella's many devoted fans food that is as beautiful to look at as it is healthy to eat. The food is magnificent and, surprisingly, oh-so-simple to prepare.

    So what is the secret of "simple elegance"? It's not about dozens of hard-to-find ingredients, pricey equipment, and complicated instructions. It's simply about paying attention to the small details - an unusual garnish, an unexpected ingredient, a touch of flair in presentation. A little thought, a little imagination, and a lot of caring - and you've created a stunning dish, in less time than you would have believed possible.

    From creative appetizers through gorgeous main dishes and show-stopping desserts - all the recipes feature accessible ingredients, easy-to-follow instructions, make-ahead and freezing tips, nutritional analysis, and mouth-watering photographs to ignite your imagination.

    Elegance - it's a way to show your care and love for those eating at your table, as you serve them beautifully presented food. Simplicity is how we can survive, and thrive, in today's hurried, busy world. Put them together - as Daniella and Norene do in this ground-breaking cookbook - and you have the perfect cookbook for our homes. For our lives. And for the people we love.

    Over 160 recipes: Wholesome. Easy to prepare. And gorgeous to serve!

    Stunning photo with each recipe

    Norene's Notes: Every recipe includes techniques, tips, and advice from bestselling cookbook author Norene Gilletz

    Each dish indicates if it's freezer-friendly for make-ahead cooking

    Full nutritional analysis for every recipe

    Many gluten-free options, perfect also for Passover cooking! Learn More

  2. Our Table, Time-Tested Recipes, Memorable Meals

    Our Table, Time-Tested Recipes, Memorable Meals

    $33.00

    In Our Table, food stylist and recipe columnist Renee Muller invites you to partake of her family's favorite dishes, each vividly presented with an art-quality full-color photo. Refreshingly simple, distinctively delicious, and crafted from common ingredients, the time-tested recipes in Our Table are sure to find a welcome place at your table – every day of the year. Through heartwarming stories and culinary wisdom, Our Table is as readable on the couch as it is useful in the kitchen. Renee will become your personal guide, walking you through subtle suggestions that turn good food into great food.

    Featuring

    Over 100 simply brilliant family-friendly kosher recipes

    Magnificent full-color photo for each dish

    Cooking insights and techniques throughout

    Photo-inspired food plating ideas

    Pesach substitutions guide

    Special selection of unique online video tutorials

    "Spectacular food - captivating stories - gorgeous photos. Renee's talent shines in all three categories - a rare feat for any cookbook author."—

    - Leah Schapira & Victoria Dwek, bestselling cookbook authors Learn More

  3. Kosher Classics Cookbook, Menus and Customs Around the Jewish Year

    Kosher Classics Cookbook, Menus and Customs Around the Jewish Year

    $35.50

    In Kosher Classics, nutritionist and popular educator Gitta Bixenspanner takes us through the Jewish year, offering only the most delicious dishes at every stop. You'll enjoy a full selection of Shabbos-worthy delicacies, everything from the perfect potato kugel to creamsicle ice cream. And along with recipes to enhance each season and holiday—including dishes with the simanim incorporated into them for Rosh Hashanah, an international-themed Purim party menu, outstanding Pesach recipes, and a delightful dairy Shavuos menu—you'll find fresh ideas for the kids' lunch boxes, easy crock-pot dinners, tips for the best summer barbecues, and even gourmet recipes for those special occasions.

    In her warm, friendly style, Gitta shows how to take advantage of each season's bounty, all with an eye toward nutrition. Whether you're new in the kitchen or an experienced cook, the 300+ recipes in Kosher Classics will expand your repertoire and introduce new family favorites. Learn More

  4. Kosher Taste, Cookbook

    Kosher Taste, Cookbook

    $28.50

    Simple Ingredients. Impressive Results!

    Kosher Taste offers a new formula for the kosher home. Whether you're looking to impress, or simply do more with less, this is your new go-to cookbook. Amy Stopnicki is a busy mother, active member of her community, and a successful event planner. Amy understands busy. She has partnered with some of the most respected chefs in her industry, creating beautiful food in high pressure environments.

    In Kosher Taste, Amy has taken her best innovations from years of experience and combined them with her passion for creating balanced and beautiful meals you would be proud to serve in your own home.

    What’s inside?

    Over 100 tried and true simple-to-replicate recipes

    Over 100 vibrant photos — because we all eat with our eyes

    Weekly menus with planning tips to get your week off right

    An easy-to-follow Pesach Index

    Whether feeding a family on a busy weeknight, or preparing a Shabbos dinner for 20, Amy is a woman with a plan. In Kosher Taste, she shares that plan with you. Learn More

  5. Kosher By Design Brings It Home, picture-perfect food inspired by my travels

    Kosher By Design Brings It Home, picture-perfect food inspired by my travels

    $33.50

    In this final installment in her bestselling Kosher by Design cookbook series, Susie Fishbein presents fresh new recipes culled from her 15-year culinary journey. Along with many poignant stories gleaned from her cooking demos, Susie also shares tantalizingly delicious recipes learned from the great chefs she encountered in Italy, France, Mexico, Israel, and across North America. This stunning cookbook offers a magnificent full-color photo to accompany each of the 113 cross-cultural recipes. It is seasoned with entertaining anecdotes and finely spiced recipes such as: Coconut Lime Pargiyot Skewers, Tuna Ceviche Tostados, Moroccan Harira Soup, Herbed Halibut & White Beans, Mujadara, Korean Short Ribs, and Tuscan Square Roast.

    Kosher by Design Brings It Home is Susie's superlative conclusion to the cookbooks that elevated kosher cooking to world-class taste and presentation. You will find appealing options for everyday as well as special occasion cooking, including a cornucopia of delicious desserts, such as the updated classic, New Fishbein Brownies, and the tantalizing new combination, Halvah Baklava. Learn More

  6. Cook, Pray, Eat Kosher, The Essential Kosher Cookbook for the Jewish Soul

    Cook, Pray, Eat Kosher, The Essential Kosher Cookbook for the Jewish Soul

    $23.75

    With over 90 delicious recipes, this heartfelt volume is more than just a cookbook; it is a spiritual exploration of Jewish life and its deep connections with food. Playing on the culturally diverse nature of her own marriage, the author weaves together the culinary delights of both Ashkenazi and Sepharadi heritages offering a full range of dishes for every palate. Included are original guides for how to prepare meals for and observe Shabbat and holidays, how to fulfill the woman's mitzvah of making and taking challah, and a profound reflection on the essential relationship between food and the Jewish soul. Cook, Pray, Eat Kosher is the newest essential ingredient for any Jewish kitchen.

    "This book nourishes your body while feeding your soul. Mia makes the very real connections between the mitzvot surrounding food and the preparation of delicious dishes. Clearly a labor of love, it is a melting pot of her family's mixed heritage."

    — Susie Fishbein, esteemed chef and author of the Kosher by Design cookbook series

    "This book is amazing and conveys such a loving and giving intention. It is a treasure for anyone to own, to use, and to learn from. Mia speaks so beautifully about how the acts of cooking and sharing with a devoted spirit can help create a more holy atmosphere in the 'everyday life' of a family without having to wait for a holiday. I love this book."

    — Lauren Groveman, Celebrity chef, cookbook author, and founder of the award-winning Lauren Groveman's Kitchen

    "I have known Mia since she was a little girl. She has brought her sweetness and love for the Jewish community and family to this soulful book. Not just an anthology of her families, but an essential and inspirational kitchen tool for any home-cook."

    —Chef Laura Frankel, author of Jewish Cooking for All Seasons and Jewish Slow Cooker Recipes (John Wiley and Sons), Executive Chef Spertus Kosher Catering featuring cuisine by Wolfgang Puck

    "A holy soul depends upon a holy body, and this beautiful and practical book takes care of both. Delights for the palate, delectables for the soul, it is a book of proven recipes and a guidebook to making your table an altar and your meals as spiritually nourishing as they are delicious. Prepare to be satisfied and uplifted."

    — Alan Morinis, Founder and Director of The Mussar Institute, an international non-profit organization dedicated to the Jewish spiritual study of Mussar Learn More

  7. Everyday Secret Restaurant Recipes, From Your Favorite Kosher Cafes, Takeouts & Restaurants

    Everyday Secret Restaurant Recipes, From Your Favorite Kosher Cafes, Takeouts & Restaurants

    $33.00

    Delicious & Doable!

    From Bangkok to Brooklyn, from Miami to Melbourne, Leah and Victoria bring you easy-to-prepare recipes, tips, and behind-the-scenes looks from more of your favorite eateries, cafes, grills, and restaurants!

    The original Secret Restaurant Recipes invited you into the kitchens of the world's finest kosher restaurants, bringing home entertaining and elegant dining to a new level. Now, in Everyday Secret Restaurant Recipes, Leah and Victoria visit more of your favorite cafes, takeout spots, and restaurants to bring you recipes that are easy to prepare for any day and every day.

    In addition to over 100 family-friendly recipes, Leah and Victoria share fascinating vignettes about today's most popular kosher chefs and eateries. You'll enjoy reading as much as you'll enjoy cooking and eating.

    You'll find Stuffed Mushrooms from Brooklyn's popular Cafe Renaissance, Chicken Pad Thai straight from

    The Kosher Place in Bangkok,

    Bulgar Salad served in Israel's Greg Cafe, Mahi Mahi from the iconic Va Bene in Manhattan, and show-stopping Churros from Brooklyn's T Fusion - over 100 recipes adapted for home use, with accessible ingredients and quick prep time.

    Why order out when you and your family can enjoy fabulous dining at home, with Everyday Secret Restaurant Recipes! Learn More

  8. CELEBRATE Food, Family, Shabbos

    CELEBRATE Food, Family, Shabbos

    $33.50

    One of the joys of Shabbos is that it comes 52 weeks a year — the fun is making it delicious every time!

    CELEBRATE will help you do just that, with more than 200 crowd-pleasing recipes that are easy enough for everyday, and special enough for Shabbos. You'll find tips for making meals ahead, freezing, re-warming, and ingredient substitutions for making almost every dish Passover perfect.

    Each week thousands of followers turn to author Elizabeth Kurtz's highly acclaimed website, GourmetKosherCooking.com, for their favorite kosher recipes. In CELEBRATE you will see why!

    Aprobations:

    "This book is full of vibrant photographs that make your mouth water. The recipes all have a unique twist, and at the same time are easy to follow and approachable for the home cook."

    —David Kolotkin, Executive Chef, The Prime Grill

    "Elizabeth's signature elegance and sophisticated style, along with her easy-to-prepare recipes are definitely something to CELEBRATE. The exquisite photos, helpful hints and tips will make this book cherished for years to come."

    —Naomi Nachman, The Aussie Gourmet, and host of Table For Two on the Nachum Segal Network

    "Elizabeth Kurtz's CELEBRATE is an inspiring collection of easy to follow recipes with fabulous photos and helpful hints for the home cook. These are great recipes you'll want to make every day."

    — Jeff Nathan, an award-winning NYC chef and owner of Abigael's on Broadway, best-selling cookbook author, and host of the PBS show New Jewish Cuisine

    "Elizabeth has been inspiring her readers (and me) for years. With CELEBRATE, Shabbos just became a lot more delicious!"

    — Jamie Geller, best-selling cookbook author Learn More

  9. Something Sweet, Desserts, Baked Goods, and Treats for Every Occasion

    Something Sweet, Desserts, Baked Goods, and Treats for Every Occasion

    $28.50

    ARE YOU LOOKING FOR ...

    ... a fabulous dessert to enhance your Shabbos and holiday meals?

    ... everyday baked goods and cookies to keep in a jar on the counter?

    ... delicious treats to please every member of the family?

    ... show-stopping sweets to impress your party guests?

    Something Sweet has it all!

    As the creator of the immensely popular food blog overtimecook.com, Miriam Pascal shares her innovative, exciting, and delicious recipes with literally hundreds of thousands of eager home cooks. She now presents close to 100 brand-new, never-seen recipes plus a number of her readers' favorite treats.

    Miriam's frequent interaction with readers has given her a unique understanding of what today's cooks need. You'll see this influence in numerous reader-requested features: handy ingredient substitutions, such as oil in place of margarine in many recipes, a number of health-conscious and allergy-friendly recipes, and additional helpful variations. She also shares "plan ahead" instructions on freezing and storage, and she presents special guides that offer tips and ideas for holidays and parties. In the Baking Guide, Miriam provides information about ingredients, substitutions, kitchen tools, and baking tips.

    Miriam is a master at taking familiar kosher ingredients and combining them into creative treats that look beautiful, taste amazing, and aren't hard to create. And, with her infectious enthusiasm, she makes it so much fun!

    Something Sweet is for everyone who loves dessert. And isn't that all of us?

    Desserts and treats for every occasion

    Accessible ingredients and easy-to-follow instructions

    Detailed 'Plan Ahead' instructions for every recipe

    Baking, Holiday and Party Guides

    Every recipe is accompanied by a mouthwatering, full-color photo Learn More

  10. The Rising Life: Challah Baking. Elevated

    The Rising Life: Challah Baking. Elevated

    $16.95

    Coming off the enormous success of Rebbetzin Rochie’s Challah baking workshops, taught locally and internationally, The Rising Life explores challah as a recipe for a life well lived.

    Filled with gems of kabbalah, Torah and Chasidic lore, and employing historical facts, scientific discoveries, psychological studies, and literary references, The Rising Life is a little treasure chest of a book that will entertain, inform and inspire the reader.

    The mitzvah of Hafrashat Challah/separating the challah piece, the actual making of the dough, and even the braiding of the loaves, are thoroughly examined and explored, leaving us with a tremendous appreciation for the gift that making challah can be in our lives.

    Written in Rochie’s uniquely engaging and warm voice, this is a thoroughly enjoyable read. "It feels almost like a great conversation over a good cup of coffee with a wise friend."

    For more unique insights into challah, and to find out what Rebbetzin Rochie Pinson is all about, visit her web journal:

    The Rising Life: Musings on the Magic in my Challah Bowl

    What’s inside The Rising Life?

    • Challah baking as a recipe for balanced, integrated nurturing of our self and our loved ones. The recipe of challah explored as a recipe for life.

    • A tremendous scope of fascinating information, from the history of challah to the significance of the challah shapes as we know them today

    • Segulot, Kabbalistic traditions, and customs related to challah

    • Rebbetzin Rochie’s Classic Challah Recipe: a truly perfect, never-before-published recipe for outstandingly delicious challah every time. Includes ultra clear step-by-step instructions and easy-to-follow braiding directions.

    • Charming and whimsical illustrations are sprinkled generously throughout the book, adding to the general beauty of the book, and making the reading experience even more enjoyable! (Kind of like eating a challah that is yummy, and also really pretty!)

    This book was written as a companion book to the challah cookbook,

    RISING! The Book of Challah

    by Rochie Pinson

    Feldheim / Fall 2015 Learn More

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