Description: A collection of treasured recipes - some original, some
borrowed, all kosher - from families and friends of the Southern Ct Hebrew
Academy (formerly the New Haven Hebrew Day School). The eclectic mix includes
many international recipes - Columbian, Persian, Hungarian, Moroccan, Syrian and
more! Of course there are many traditional (and variations on traditional)
Jewish and American recipes as well.
Number of Recipes: 382
Binding Style: 3 Ring
Special Features:
- Pages explaining how to prepare kosher food and instructions for making
challah.
- Special kids section with recipes by students.
- Original artwork by students.
- Recipes from local - and not so local - restaurants.
- Plastic "ezel" bookstand included.
- Tabbed dividers
- Laminated, easy to clean cover.
- Cooking tips.