Cookbooks

•Over 160 wholesome, family-friendly recipes that you'll make again and again

•Turn fresh, healthy, and easy to find ingredients into spectacular dishes

•Mouthwatering full-color photo accompanies every recipe

•Each recipe includes cooking tips, techniques, and advice from best-selling cookbook author Norene Gilletz

•Many recipes are naturally gluten-free or offer a gluten-free option

•Nutritional information included for every recipe

Daniella Silver, an exciting new personality in the world of Jewish cooking, combines an amazing sense of style and presentation with an understanding of what makes food wholesome and nutritious — and of what families want to eat. In The Silver Platter she brings us more than 160 recipes that allow us to explore new dishes, tastes, and presentations, all while keeping our families happy with great-tasting and wholesome food.

Working closely with Norene Gilletz — the "matriarch" of kosher cuisine whose cookbooks appear regularly on bestseller lists — Daniella creates dishes that are a delight to prepare, to serve, and, of course, to eat.

Daniella has an extraordinary sense of color and presentation, while Norene possesses a wealth of understanding and knowledge of kosher cooking techniques. Bring them together, and it's like having two gourmet chefs with you in your kitchen!

Every recipe includes easily-accessible ingredients, clear instructions, a gorgeous photograph, "Norene's Notes" with tips and techniques, as well as full nutritional information for every dish listed in an appendix. More than 80 recipes are gluten-free, perfect for Passover and for those on gluten-free diets.

The Silver Platter features recipes for every occasion, from quick weeknight suppers to holiday celebrations. From the bold, unusual appetizers to the delectable desserts, and everything in-between, here are foods that are healthy to eat, spectacular to serve — and surprisingly easy to prepare. So... get cooking! Learn More

From Bangkok to Brooklyn, from Miami to Melbourne, Leah and Victoria bring you easy-to-prepare recipes, tips, and behind-the-scenes looks from more of your favorite eateries, cafes, grills, and restaurants!

The original Secret Restaurant Recipes invited you into the kitchens of the world's finest kosher restaurants, bringing home entertaining and elegant dining to a new level. Now, in Everyday Secret Restaurant Recipes, Leah and Victoria visit more of your favorite cafes, takeout spots, and restaurants to bring you recipes that are easy to prepare for any day and every day.

In addition to over 100 family-friendly recipes, Leah and Victoria share fascinating vignettes about today's most popular kosher chefs and eateries. You'll enjoy reading as much as you'll enjoy cooking and eating.

You'll find Stuffed Mushrooms from Brooklyn's popular Cafe Renaissance, Chicken Pad Thai straight from

The Kosher Place in Bangkok,

Bulgar Salad served in Israel's Greg Cafe, Mahi Mahi from the iconic Va Bene in Manhattan, and show-stopping Churros from Brooklyn's T Fusion - over 100 recipes adapted for home use, with accessible ingredients and quick prep time.

Why order out when you and your family can enjoy fabulous dining at home, with Everyday Secret Restaurant Recipes! Learn More

In her warm, friendly style, Gitta shows how to take advantage of each season's bounty, all with an eye toward nutrition. Whether you're new in the kitchen or an experienced cook, the 300+ recipes in Kosher Classics will expand your repertoire and introduce new family favorites. Learn More

So what is the secret of "simple elegance"? It's not about dozens of hard-to-find ingredients, pricey equipment, and complicated instructions. It's simply about paying attention to the small details - an unusual garnish, an unexpected ingredient, a touch of flair in presentation. A little thought, a little imagination, and a lot of caring - and you've created a stunning dish, in less time than you would have believed possible.

From creative appetizers through gorgeous main dishes and show-stopping desserts - all the recipes feature accessible ingredients, easy-to-follow instructions, make-ahead and freezing tips, nutritional analysis, and mouth-watering photographs to ignite your imagination.

Elegance - it's a way to show your care and love for those eating at your table, as you serve them beautifully presented food. Simplicity is how we can survive, and thrive, in today's hurried, busy world. Put them together - as Daniella and Norene do in this ground-breaking cookbook - and you have the perfect cookbook for our homes. For our lives. And for the people we love.

Over 160 recipes: Wholesome. Easy to prepare. And gorgeous to serve!

Stunning photo with each recipe

Norene's Notes: Every recipe includes techniques, tips, and advice from bestselling cookbook author Norene Gilletz

Each dish indicates if it's freezer-friendly for make-ahead cooking

Full nutritional analysis for every recipe

Many gluten-free options, perfect also for Passover cooking! Learn More

Did you know that low-calorie dishes can be just as enjoyable as those with lots of calories? Now they finally are! In Secrets of Skinny Cooking, Victoria and Shani show you how you can savor exciting, flavorful, and filling meals... all for a fraction of the calories they'd typically be.

Secrets of Skinny Cooking features:

Over 135 delicious and easy-to-prepare recipes, with breathtaking photos for each dish

Secret techniques and tips for zapping the calories from any dish ... without zapping the flavor (such as, "How to Saute and Caramelize Onions Without Oil.")

Make ahead info, family-friendly adaptations, and cooking tips from Victoria

Nutritional information, advice, and motivation from Shani Plenty of gluten-free, sugar-free, low carb, Whole30, and Paleo options

Every meal is covered! Enjoy filling breakfasts, super light salads, 5-ingredient veggie sides, friendly carbs, satisfying soups, creamy and dreamy dairy dishes, filling and flavorful mains, and even sweet treats.

Whether you've always enjoyed light, healthy eating, or want to lose or maintain weight, Secrets of Skinny Cooking offers more options than you ever thought possible, including a Strawberry Cheesecake Smoothie, No-Cal Sushi, Ramen Noodle Bowl, Pulled Chicken Tacos, and Salmon with Techina Sauce even Creme Brulee for dessert. There are so many you'll want to try. Why settle for bland dietetic food when you can enjoy the delectable dishes of Secrets of Skinny Cooking? Learn More

Hundreds of thousands of home cooks turn to Miriam Pascal’s overtimecook.com food site. They know that they will find recipes there for food that is wholesome yet elegant, adventurous yet doable - and fun! Thousands of her fans asked for it, and now, finally, here it is: Miriam's stunning collection of recipes for real life cooking- and real people.

In Real Life Kosher Cooking Miriam shows us that you don't need hard-to-find ingredients or pricey equipment to make interesting food; all you need is a touch of passion, a dash of caring, and a hearty helping of creativity.

Real Life Kosher Cooking: It's about creating delicious food for the life you live.

• Over 160 doable recipes you'll make again and again
• Mouthwatering photo for every dish
• Accessible, easy-to-find ingredients
• Easy-to-follow instructions
• Menu suggestions for family and special occasions
• "Plan Ahead" and/or freezer tips for each recipe
• Pesach substitutions guide
• Comprehensive Index

Naomi Nachman is a renowned, round-the-world cooking teacher, food columnist, recipe developer, and personal chef. The author of the bestselling Perfect for Pesach cookbook shares her passion and enthusiasm for cooking, serving, eating, and sharing amazing food - every single day. Perfect Flavors brings us exotic recipes from all over the world - and old favorites with a new twist. Whether you're looking for elegant and sophisticated cuisine or a quick and wholesome meal, you'll find what you need among these delicious and doable recipes.

• More than 130 fantastic, creative recipes, with tips and variations
• Eye-popping photos by food photographer Miriam Pascal for every recipe
• Tips to kitchen essentials, herbs, and spices
• Detailed index Learn More