Holidays

When understood properly, the Jewish holidays are inspirational, joyous, and profound. This monumental book contains nearly a thousand concise insights into all the Torah and Rabbinic festivals, as well as sections on the Days of Awe, the Three Weeks, and Tishah B'Av, compiled by renowned Rosh Kollel and talmid chacham Rabbi Binyamin Wurzburger. The author has drawn from his immense breadth of knowledge to provide the reader with a treasury of original ideas of the great commentators throughout the ages. Extensively sourced, the book is a fascinating and eclectic collection of concepts culled from lesser-known commentaries.With this comprehensive anthology of Yom Tov thoughts - many presented to the English-speaking reader for the first time - both scholars and laymen can indeed celebrate "A Festival of Torah." Learn More

A Treasury Of Chassidic Tales - Festivals Learn More

Agent Emes & the Shavuos Trial DVD Learn More

Aseres Hadibros / The Ten Commandments Learn More

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These forty seven discourses on the Jewish Festivals give an overview of the primary concepts of Chabad Chasidus and address the dynamics of a Jew`s relationship with G-d, community, and himself. A satisfying compendium of profound subjects carefully and clearly elucidated by a master writer and teacher. Learn More

Children's Sefer Torah - 17"

Toy printed sefer Torah with removeable velvet cover and wooden scroll handles.

Plastic laminate on paper for tear resistance. Entire text. Learn More

Dairy Made Easy, Triple-Tested Recipes for Every Day

Delectable. Delicious. Dairy!

Do you love cheese? Delight in pasta? Do you like creamy desserts? Are you looking for new, original, and creative dairy recipes? Here's the cookbook that will take your dairy life to a whole new level!

Invite Leah Schapira and Victoria Dwek - the bestselling authors of the "Made Easy" series - into your kitchen to take you on a dairy culinary adventure.

Here you'll learn to customize your quiches and make restaurant-worthy pizzas. You can turn your home into a gourmet cafè when you're enjoying a Coffee Frappe and Chocolate Croissant Rolls (easier to make than you'd ever believe!). Bored of baked ziti for dinner on dairy night? How about a Hot Asian Mushroom Salad and Cajun Creamy Penne? And for dessert, let's try Peanut Butter Crème Brúlèe or - believe it! - The 180-Calorie (or Less) Cheesecake.

As in all the "Made Easy" cookbooks, the recipes are triple-tested, with accessible ingredients and clear, fun-to-follow instructions. Dairy Made Easy also features a Cheese Guide and guides to making some recipes lighter or parve.

It's time to go dairy and delicious!

60 EASY-TO-MAKE recipes

FULL-COLOR PHOTO for each dish

CHEESE Guide

Bonus SERVING IDEAS

Make It LIGHT section Learn More

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